Wednesday, 18 February 2015

One more ring



The last episode of the ring is this.

Yield: 4 servings

Dough


  • 200gr Manitoba flour
  • water
  • oil
  • some salt
Stuffing
  • 2 white onions
  • 100gr cashew nuts, roasted
  • 50gr raisins
Stir fry the onions. Put the raisins in hot water for 20 minutes, then drain.
Put the stuffing on a disc cut on a pasta sheet.

Boil it in salted water and garnish with chocolate and walnuts.
Fill the center with handmade sweet peanut butter.
If you don't know how to make it, just wait for tomorrow!

No comments:

Post a Comment