Scatole with chickpeas and potatoes

Potatoes are wonderful. They are cheap, tasty, and fill your your stomach.
With chickpeas, they make a full and heavy meal.

Yield: 4-6 servings

Dough

• 300gr flour
• 200gr semola
• water
• some salt

Stuffing

• 700kg chickpeas, boiled and mashed
• 300gr potatoes, boiled and mashed
• pepper
• extra virgin olive oil

Once again, boil in salted water, drain and toss in a pan.
In the pan, put a lot of onion and stir fry with oil.